Food Pantry

Interested in the types of items food given out by the RCBC Food Pantry? Worried about special dietary needs or nutrition labels? Here's a general list of items that you can get when visiting the Food Pantry. Clicking the links will take you to the available nutritional details for each item. Please note items on this list aren't guaranteed and are based on availability.

Legend

• K - Kosher
• GF - Gluten-Free
• V - Vegeterian
• H - Halal

Apple Chips ^{K GF V H}
Veggie Straws ^{K GF V H}
GoGo Squeez ^{K GF V H}
Chewy Granola Bars ^{K V H}
Peanut Butter Ritz Crackers ^{K V H}
Chef Karlin Chicken Stuffing Mix
Southgate Spaghetti with Meat Sauce
Besler Spaghetti ^{K GF H}
Macaroni Tomato and Meat Sauce
Tasty Kitchen Chicken Noodle
Vine Ripe Diced Tomatoes ^{K GF V H}
Margaret Holmes Tomatoes Okra & Corn ^{K GF V H}
Allegra Whole Wheat Spaghetti ^{K V H}
Nu-Health Fruit Drinkable Mixed Fruit ^{V H}
Power Snacks Turkey/Beef Sticks ^GF
Spaghetti Rings (Pasta in Tomato and Cheese)
Vegetarian Chili Beans ^{V H}
Wegmans Honey & Nut Toasted Oats ^{V H}
Red Mill Brown Sugar and Maple Oatmeal ^{K GF V H}
Harvest Valley Garbanzo Beans ^{K GF V H}
American Valley Peas and Carrots ^{K GF V H}
Margaret Holmes Seasoned Mustard Greens ^{K GF V H}
Margaret Holmes Collard Greens ^{K GF V H}
American Valley Pinto Beans ^{K GF V H}
King Cole Chickpeas ^{K GF V H}
Stokley's Green Beans ^{K GF V H}
Southgate Beef Stew ^GF
Southgate Chili with Beans, All Beef ^GF
Angler Pink Salmon
Hanover Chunky Beef Vegetable Soup
Butterfield Farms White Chicken in Water ^GF
Ancla Chunk Light in Water ^GF

The RCBC Food Pantry is available to any student with a current semester sticker on their RCBC ID.

If you don't have a current semester sticker on your RCBC ID card, please visit Public Safety in the Student Success Center or Evans Hall with a copy of your current class schedule.

The pantry is located in Votta Hall and can be accessed from the external door. To access the food pantry, please use the building entrance that is closest to the bus stop, adjacent to parking lot 2. There is no access point from inside the building.

RCBC students can access additional support resources through the Student Support office.  Our team can assist with accessing local, county and state programs, provide access to counseling resources and connect students with other supports.  Please contact us directly for additional information.

Thank you for your interest in volunteering at the RCBC Food Pantry! To ensure a positive experience for our students, all volunteers are required to complete a thorough training and commit to a minimum of 3 hours on a consistent, weekly schedule for the full duration of the semester. To sign up to volunteer, click here.

MONETARY DONATIONS

Monetary donations allow us to purchase items that are in high demand or requested of our students.  No amount is too small.  A donation of $5 helps buy 28 pounds of food!  Donations can be made online through this site by selecting "FOODPANTRY" from the drop down menu under "Donor's Designation."

ITEM DONATIONS

Out of respect for our students and to maintain the confidentiality of those who access the pantry, we request that item donations occur on a scheduled basis.  To schedule a drop-off, please reach out to efranklin@rcbc.edu.

Please keep in mind that we are unable to accept any donations that are:

• Expired

• Open

• Damaged

• Soiled

• Perishable, fresh, or prepared

Current Wishlist:

• Granola bars
• Trail mix
• Crackers
• Dried fruit
• Nuts
• Protein bars
• Whole grain cereal
• Microwavable/convenience meals
• Tissues
• Dish soap
• Individually wrapped rolls of paper towels